Abstracts

Abstracts 2022
  1. Jayasinghe M.R., Rajkumar G., Sanmugarajah V. and Thavaranjit A.C. (2022). Comparative physicochemical analysis of seeds of selected medicinal plants used in Traditional Medicine. Proceedings and Abstracts of 9th Ruhuna International Science and Technology Conference 2022 (RISTCON 2022): 19th January 2022, p. 76.
  2. Umeshika Supunsara Aheshani Jayathilaka, Gowri Rajkumar, Vinotha Sanmugarajah. (2022). A comparative study of screening and quantitative determination of phytochemical compounds in different parts of the antidiabetic medicinal plant Psidium guajava L. in Sri Lanka. Proceedings of 26th Annual Technological Advances in Science, Medicine and Engineering Conference 2022 (TASME 2022). Toronto, Canada, 22nd August 2022. p. 108.
  3. M. D. N. Serasinghe, G. Rajkumar and V. Sanmugarajah (2022). Preliminary analysis of phytochemicals in different parts of Jack fruit tree (Artocarpus heterophyllus Lam) in Sri Lanka. Proceedings and Abstracts of International Conference on Applied and Pure Sciences 2022 (ICPAS 2022), Faculty of Science, University of Kelaniya, 14th October 2022, p. 26.
  4. A.H.R. Panambara, G. Rajkumar, V. Sanmugarajah (2022). Qualitative and quantitative phytochemical analysis of leaves and flowers of the medicinal plant Ocimum tenuiflorum L. Proceedings and Abstracts of Faculty Annual Research Session 2022 (FARS 2022), Faculty of Applied Science, University of Vavuniya, 3rd November 2022, p. 24.
  5. US Aheshani Jayathilaka, Gowri Rajkumar, Vinotha Sanmugarajah (2022). COMPARATIVE PHYSICOCHEMICAL ANALYSIS OF DIFFERENT PARTS OF MEDICINAL PLANT Psidium guajava L. IN JAFFNA DISTRICT. 5th International Research Conference (TRInCo – 2022). 9th – 12th November 2022 @ Trincomalee Campus, Eastern University, Sri Lanka.
  6. Arthika, J., Krishnapillai, N and Niranjan, K. (2022). Antimicrobial potential and architectural traits of underutilized medicinal plant Rivea ornata, Abstracts of the Third International conference on Agriculture, food security and food safety – Agrofood 2022, pp 12.
  7. Rajasiri, A.M.P., Krishnapillai, N and sathyaruban, S (2022). Antimicrobial potential of Avicinnea marina and Rhizophora mucronata against selected fungi and bacteria. Proceedings of the physics society, University of Jaffna, Vol. 2, !7th February, 2022. pp 2.
  8. Sukanja,P and Ravimannan, N (2022). Isolation and identification of the most prevalent bacteria in the phyllosphere of some crops, Proceedings of the Jaffna Science Association, Vol 28(1), p.1
  9. Lakshani, B.H.M.H., Ravimannan,N (2022). Antifungal activity of Zingiber officinale against selected fungi, Undergraduate research symposium, 2022, Physics society, University of Jaffna.
  10. Lakshani, B.H.M.H., Ravimannan,N and Sevvel, P. (2022). Comparison of antifungal activity of rhizomes of Zingiber officinale from different zones in Sri Lanka against selected fungi, Vingnanam Research Conference-2022, p.33.
  11. Rushani, V, Nirmala, R, Vengadaramana, A, Kapilan, R and Eustace Y Fernando (2022). Proceedings of the 5th National symposium on Agriculture, EUSL.
  12. Dulani,H.G,H,K and Ravimannan, N (2022). Sauerkraut as a probiotic food, 2nd International Research Conference 2022, SLTC Research University, Sri Lanka.
  13. Arudchelvan, K., Tharmila, C. J., Jeyaseelan, E.C. and De Costa, D.M. (2022). Prevalence of begomovirus association with different viral disease symptoms in tomato cultivation in Jaffna peninsula. Proceedings of Jaffna Science Association, Jaffna, Volume 28(1): p10.
  14. Sujani, S.W. and Tharmila, C.J. (2022). Bioactivity of aqueous and ethanol extracts of plants traditionally used for oral care. Proceedings of 26th Annual Technological Advances in Science, Medicine, and Engineering Conference 2022.
  15. Nawananda, P.H.R.S., Mahendranathan, C. and Emmanuel, C.J. (2022). First report of leaf spot disease of Philodendron hastatum, an Ornamental Plant in Sri Lanka. Proceedings of the 26th International Forestry and Environment Symposium, University of Sri Jayewardenepura, Sri Lanka, p. 15
Abstracts 2021
  1. Azna A, and Kapilan R (2021). Natural hand sanitizer from papaw fruit peel wastes using yeast, Proceedings of Technological Advances in Science, Medicine and Engineering Conference (TASME) 2021.
  2. Sukanja P. and Ravimannan N (2021). Optimization of indole-3-acetic acid production by Philosphere bacteria from Maize, Tomato and Cabbage. Proceedings of the Physics society, p.1.
  3. Lakshani B. H. M. H. and Ravimannan N (2021). Antibacterial activity of Zingiber officinale against selected bacteria. Technological Advances in Science, Medicine and Engineering Conference (TASME).
  4. Rafadha M. R. F and Vengadaramana A (2021). Effect of locally available carbon and nitrogen sources on the simultaneous production of α-amylase and bioethanol from Saccharomyces cerevisiae. Proceedings of4th National symposium of agriculture 2021. 10th March 2021, Faculty of Agriculture, Eastern University of Sri Lanka, p25.
  5. Mathusha M., Pathmathas T. and Vengadaramana A (2021). Study the influence of UV-C radiation on growth of corn (Zea mays). Proceedings ofInternational symposium on Agriculture and Environment 2021. 07th May 2021, Faculty of Agriculture, University of Ruhuna Sri Lanka, p46.
  6. Kugathasan D., Aruldchelvan, K., Jeyaseelan T. C. and Emmanuel C. J (2021). Mutations observed in selected SARS-CoV-2 isolates. Undergraduate Research Symposium, Physics Society, University of Jaffna, Volume 1: p3.
  7. Donaldson E. and Emmanuel C.J (2021). Isolation and identification of Bacillusspecies present in the Panchagavya preparations. Undergraduate Research Symposium, Physics Society, University of Jaffna, Volume 1: p5.
  8. Krishnapillai N (2021). Effect of Low temperature storage on fruit quality of Willard and Ambalavi mangoes in Jaffna. Books of Abstracts, International conference on agriculture, Food security and safety, 15 – 16 January, 2021. (Online)
Abstracts 2020
  1. Ravimannan N. and Dulani H.G.K (2020). Study on microbial and chemical characteristics of sauerkraut during fermentation, 27thannual session of the Jaffna Science association.
  2. Ratnayake H.K.L.M., Pathmathas T., Vengadaramana A. and Ramalingam A (2020). Effect of gamma irradiation on the growth and yield of green gram (Vigna radiata). Proceedings of7th International Science and technology conference [RITSTCON].
  3. Rafadha M. R. F and Vengadaramana A. (2020). Determination of kinetic parameters of Alpha-amylase from Baker’s yeast (Saccharomyces cerevisiae). Proceedings of3rd National symposium of agriculture, Faculty of Agriculture, Eastern University of Sri Lanka, p21.
  4. Piraveena G, Kapilan R. and Velauthamurty K (2020). Comparative Phytochemical Analysis of Fruit Pulps of Palmyrah Palms of Different Geological Locations of Sri Lanka, Proceedings of the 6th International Conference for Dry zone Agriculture (ICDA), 6:45.
  5. Shayanthavi S. and Kapilan R (2020). Production of Single -cell protein, from underutilized Sea weed Turbinaria using mixed culture of Palmyrah- toddy, Proceedings of the 6th International Conference for Dry zone Agriculture (ICDA), 6:82.
  6. Maathumai S., Kapilan R. and Arampath P.C (2020). Tenderizing Ability of Bryophyllum pinnatum Leaf Extract in Comparison to Papain and Bromelain on goat meat. Thirty second Annual Congress of the Post Graduate Institute of Agriculture (PGIA), 32-20.
  7. Thiviya P., Kapilan R. and Madhujith T (2020). Production of single cell protein from papaya (Carica papaya) peel under liquid state fermentation system. 13th KDU International Research Conference, General Sir John Kotelawala Defense University1:124.
  8. Thiviya P., Kapilan R. and Madhujith T (2020). Production of single cell protein using pineapple, sour orange and sour mango peel. SLAAS 76th Annual Scientific Session. Sri Lanka Association for the Advancement of Science,76:124.
  9. Thiviya P., Kapilan R. and Madhujith T (2020). Bioconversion of fruit wastes of papaya, watermelon and banana into single cell protein production. 32nd Annual Congress of the Post Graduate Institute of Agriculture (PGIA), 32:29.
  10. Christy E. J. S. B. A. Kapilan R., Wickramasinghe I. and Wijesekara W. L. I. (2020). Optimization of Bioethanol production process for selective spp. Chara globularis using Saccharomyces cerevisiae. International Conference for Dry zone Agriculture (ICDA). 6:76.
  11. Christy E.J.S.B.A. Kapilan R., Wickramasinghe I. & Wijesekara W.L.I (2020). Bioethanol production from Hydrilla verticillata using Saccharomyces cerevisiae and optimization of the culture condition, Annual Scientific Sessions of the Sri Lanka Association for the Advancement of Science. 76:23.
  12. Christy E.J.S.B.A. Kapilan R., Wickramasinghe I. & Wijesekara W.L.I (2020). Bioethanol production from Azolla filiculoides using Saccharomyces cerevisiae, Vavuniya Campus Research Session, 1.
  13. Fernando M.N. and Kapilan R (2020). Small scale biodiesel production from Sargassum and optimization of conditions for yield enhancement, Proceedings of the 3rd national symposium on Agriculture (NSA 2020). Faculty of Agriculture, Eastern University of Sri Lanka (3) 27.
  14. Sulosana P, Shafana Sadham U.N.M, Thavaranjit C, Sivatharsini R and Thayalini T (2020). Phytochemical Screening and Antibacterial activity of Eclipta prostate and Wedelia chinensis. Proceedings of the 2nd International Research Conference and Exhibition on Siddha Medicine (IRCESM), p 69-70.
  15. Keerthiga S, Harishanth N, Shivatharsiny Y, Thavaranjit A.C. and Thayalini T (2020). Preliminary Phytochemical screening and Antibacterial activity of Ficus benghalensis: A comparison between ethanol extract and decoction. Proceedings of the 2nd IRCESM, p 76-77.
  16. Harishanth N, Keerthiga S, Shivatharsiny Y, Thavaranjit A.C. and Thayalini T (2020). Preliminary phytochemical screening and antibacterial activity of Eugenia jambolana: A comparison between ethanol extract and decoction. Proceedings of the 2nd IRCESM, p 78.
  17. Karunya S, Saruja N, Thavaranjit A.C, Shivatharsiny R and Thayalini T (2020). Preliminary phytochemical screening and antibacterial activity of Ficus racemosa. Proceedings of the 2nd IRCESM, p 79.
  18. Saruja N, Karunya S, Thavaranjit A.C, Shivatharsiny Y and Thayalini T (2020). Preliminary phytochemical screening and antibacterial activity of the bark of the Ficus talboti. Proceedings of the 2nd IRCESM, p 80.
  19. Quenthan S., Natheera B., Thavaranjit A.C., Shivatharsiny Y. and Thayalini T (2020). In-Vitro antibacterial activity and phytochemical screening of the bark of Ficus religiosa against selected organisms. Proceedings of the 2nd IRCESM, p 81-82.
  20. Durkaa R., Suvarnaa S., Thavaranjit A.C., Sailajah S. and Thayalini T (2020). Antibacterial activity of Pungam paal oil (P.P-oil) against selected pathogens. Proceedings of the 2nd IRCESM, p 97.
Abstracts 2019
  1. Kugathasan D., Sevvel P. and Jeyaseelan E. C (2019). Identification and management of fruit rot causing agent in Cucurbita moschatain Trincomalee district. Proceedings of the first national symposium of Sri Lanka Association for mycology and plant pathology, Oak Ray Regency, Kandy. P19.
  2. Nirmala R. and Sevvel P (2019). Isolation and identification of yeast from foods. 7th Global Summit on Plant Science. Madrid. Spain
  3. Maathumai S., Kapilan R. and Arampath. P.C (2019). Effect of commercial meat tenderizer (Bromelain) on the sensory attributes of goat meat chunks, Proceedings of the 5th International conference on dry zone agriculture. (5) 60.
  4. Maria Nimalini M., Vasantharuba S. and Kapilan R (2019). Nutritional composition and antioxidant activity of some selected sea weed from northern region of Sri Lanka. Proceedings of the 5th International conference on dry zone agriculture. (5) 88.
  5. Maria Nimalini M., Vasantharuba S. and Kapilan R (2019). Antibacterial activity of selected sea weed extracts against selected infectious pathogens. Proceedings of the Peradeniya University international research session, (22) 144.
  6. Fernando M. N. and Kapilan R (2019). Investigation of optimized condition for the highest yield of Biodiesel produced from some selected Sri Lankan Marine flora. Proceedings of the 17th Annual Sessions of the Jaffna Science Association. 26(1):05.
  7. Arjun Christy E. J. S. B., Kapilan R. and Branavan K (2019). Bioethanol production from Dahanala red local rice husk using Saccharomyces cerevisiae. Proceedings of the 17th Annual Sessions of the Jaffna Science Association. 26(2):06.
  8. Maria Nimalini M., Vasantharuba S. and Kapilan R (2019). Antibacterial activity of brown sea weed extracts (Turbinaria ornate) against some selective infectious pathogens, Proceedings of the 16th Annual Sessions of the Jaffna Science Association.26 (1):38.
  9. Krishnapillai N (2019). Effect of combined Plant extract postharvest treatments on the quality of ‘Karuthakolumban’, ‘Willard’ and ‘Kodima’ mangoes in Jaffna. Books of the abstracts. The International Conference on Agriculture, Food Security and Safety Colombo. Sri Lanka.  pp 27
  10. Abithanchali S and Krishnapillai N (2019). Morphological variation and fruit quality of different varieties of banana in Jaffna. Books of the abstracts. The International Conference on Agriculture, Food Security and Safety Colombo. Sri Lanka.  pp 32.
  11. Randima G. W. A. P., Manoranjan T. and Thavaranjit A. C (2019). Preliminary study on antimicrobial activity of the Wrightia antidysenterica stem bark extracts. Proceedings of the 26th Annual Session of the Jaffna Science Association, 26(1), p 3.
  12. Rinsa M. N. F., Keshiga A., Jashothan, P. T. J., Thavaranjit A. C. and Jeyaseelan E. C (2019). Study the diversity of yeast associated with raw toddy samples in Delft Island. Proceedings of the 26th Annual Session of the Jaffna Science Association, 26(1), p 1.
  13. Sivabalakrishnan K., Karunarathne O., Thavaranjit A. C., Eswaramohan T. and Surendran S (2019). Assessing entomopathogenic effect of locally isolated fungi on dengue vectors using micro-injection. Proceedings of the 39th Annual Sessions of the Institute of Biology, 2019.p 55.
  14. Samarasinghe S.K.A.M.R., Srikaran R. and Thavaranjit A. C (2019). Phytochemical screening, antifungal and antibacterial activity of Psidium guajava leaf extract. Proceedings of the Postgraduate Institute of Science Research Congress, p 19.
  15. Gowthamy T and Vengadaramana A (2019). Role of Salicilic acid in growth and induction of plant defense enzymes in brinjal (Solanum melongena) plants. International conference on agriculture and food, Colombo, p02
  16. Gowthamy T and Vengadaramana A (2019). Role of salicilic acid in growth and induction of plant defense enzymes in okra (Abelmoschus esculentus) plants. First National symbosium of Sri Lanka associaton for mycology and plant Pathology (SLMPP), 30thAugust 2019, Kandy, p26
  17. Disanayaka D. M. T. C., Pathmathas T. and Vengadaramana A (2019). Some preliminary studies on the effects of gama radiation in corn, chilli and green gram seeds. International conference on agriculture and food security 2019, Colombo, p04
  18. Sabria F and Vengadaramana V (2019). Pcr-rflp based genetic diversity of colletotrichum musae isolates of banana in jaffna district. Proceedings of 9th International Symposium (Full Paper), South Eastern University of Sri Lanka,Oluvil, pp382-388.
Abstracts 2018
  1. Vengadaramana A. and Laxmija S (2018). Development of Colletotrichumisolates Isolated from papaya (Carica papaya) fruit anthracnose disease in different culture media. 3rd Asia-Pacific conference on multidisciplinary Research 2018, 6th– 7th July 2018, Colombo, p13
  2. Keshiga A., Jashothan P.T.J., Jeyaseelan T.C. and Jeyaseelan E.C (2018). Identification and in vitro control of pathogen causing leaf spot disease in Centella asiaticain Jaffna peninsula. International Research Symposium on Pure and Applied Sciences, Faculty of Science, University of Kelaniya, Sri Lanka. p2
  3. Jeyaseelan E.C., Sharmya M., Jeyaseelan T.C. and Shaw M.W (2018). Okra leaf curl disease: an emerging threat to okra cultivation in Northern Sri Lanka. International Research Symposium on Pure and Applied Sciences, 2018 Faculty of Science, University of Kelaniya, Sri Lanka. p12.
  4. Keerthini S., Kapilan R. and Vasantharuba S (2018). Optimization of bacteriocin production by Lactobacillus sp, a strain isolated from traditionally prepared curd, Annual scientific session of the Sri Lanka Association for the Advancement of Science. 74:89.
  5. Janany V., Kapilan R. and Vasantharuba S (2018). Evaluation of probiotic potential of Lactic acid bacteria from cow milk and milk products, Annual scientific session of the Sri Lanka Association for the Advancement of Science. 74:88.
  6. Janany V., Kapilan R. and Vasantharuba S (2018). Isolation and characterization of probiotic lactic acid bacteria from milk and milk products, Proceedings of the 4th International conference on dry zone agriculture. (4)121.
  7. Sukanthan Y., Kapilan R. and Vasantharuba S (2018). Preliminary study on the production of essential oil and pectin from the peel and the fruit waste of sour orange (Citrus aurantium), Proceedings of the 4th International conference on dry zone agriculture. (4)130.
  8. Rushani V and Kapilan R (2018). Preliminary study on optimization of ethanol production from Citrus aurantifolia fruit juice using Saccharomyces cerevisiae, Proceedings of the 4th International conference on dry zone agriculture. (4)118-119.
  9. Rushani V and Kapilan R (2018). Bioethanol production from sour fruit juice of Citrus aurantifolia using baker’s yeast, Proceedings of the 16th Annual Sessions of the Jaffna Science Association. 25(1):01.
  10. Wijethunga W.M.P.D.K., Srikaran R. and Thavaranjit A. C (2018). Preliminary studies on Antimicrobial activity of Leucas zeylanica plant extract. ANRPSL1, NIFS, Sri Lanka, p 58.
  11. Mathyamuthan J.P., Thavaranjit A. C. and Surendran S. N (2018). Antimicrobial effect of the crude extract of Hermetia illucens larva (Black Soldier Fly) on selected fungi and bacteria. Vingnanam International Research Conference (VIRC), Faculty of Science, University of Jaffna,Sri Lanka, .p 24.
  12. Shafana M.J.F., Sadham M.J.F., Thavaranjit A.C., Shivatharsiny R. and Thayalini T (2018). Preliminary Phytochemical screening and antibacterial activity of Sphagneticola calendulacea. Proceedings of the 4th Jaffna University International Research Conference(JUICe), p588-590.
  13. Shafana M.J.F., Sadham U.N.M., Thavaranjit A.C., Sivatharsini R., Thayalini T. and Sulosana P (2018). Preliminary phytochemical screening and antibacterial activity of Eclipta prostrate. 7th Annual conference and scientific sessions of SSM, Vol.6.p11.
  14. Tharshika B, Sulosana P, Thayalini T and Thavaranjit A.C (2018). Antibacterial activity of Poonduthen against some human bacterial pathogens. 7th Annual conference and scientific sessions of SSM, Vol.6.p12.
  15. Saheem F. S. M. and Rajkumar G (2018). A Modified CTAB protocol for DNA extraction from edible mushrooms. Third Asia-Pacific Multidisciplinary Research Conference. Colombo, Sri Lanka. P.14.
  16. Krishnamoorthy M. and Rajkumar G (2018). DNA Extraction from various flowers. Third Asia-Pacific Multidisciplinary Research Conference. Colombo, Sri Lanka. P.21
  17.  
  18. Krishnamoorthy M. and Rajkumar G (2018). Optimization of DNA extraction from various parts of Cardiospermum helicacabum. Wayamba university International conference. p54.
Abstracts 2017
  1. Vengadaramana A. and De Costa D. M (2017). Molecular identification and genomic variation of Colletotrichumcausing leaf twister disease of onion in Jaffna district, Sri Lanka by PCR-RFLP techniques. 2nd Asia-Pacific conference on multidisciplinary Research 2017, 29th– 30th July 2017, Colombo, 
  2. Laxmija S. and Vengadaramana A (2017). Preliminary studies on Colletotrichumisolate associated with Papaya (Carica papaya L.) fruit anthracnose disease in the Jaffna district, Sri Lanka. 3rd International conference on Dryzone agriculture (ICDA), Faculty of Agriculture University of Jaffna Sri Lanka.
  3. Laxmija S and Vengadaramana A (2017). Preliminary assessment of clove (Syzygium aromaticum), cinnamon (cinnamomum zeylanicum), holy basil (Ocimum tenuiflorum) and balloon vine (Cardiospermum halicacabum) on growth of Colletotrichum6th Annual Science Research Sessions, Faculty of Applied Science South Eastern University of Sri Lanka, Sammanthurai.
  4. Tharmila C.J., Jeyaseelan E.C., Ihsan U., Wetten A.C., De Costa D.M. and Shaw M.W (2017) First Report on Association of Okra yellow vein mosaic virus With Yellow Vein Mosaic Disease of Okra (Abelmoschus esculentus) in Sri Lanka. Plant Disease. 101(7), pp. 1335. doi:10.1094/PDIS-10-16-1492-PDN.
  5. Senanayake M. H., Sivananthan P., Pathmanathan S., Senthilnanthanan M (2017) Assessing water quality in rainwater harvesting systems. 3rd Research and development study symposium – 2017, National Water Supply and Drainage Board. 152-154.
  6. Nirmala R. and Pathmanathan S (2017). Kanneliya forest – A biodiversity Hot spot. The 4th international conference on Agriculture and Forestry. 64.
  7. Anpalagan V. C., Jashothan P.T.J., Kapilan R. and Rasalingam S (2017). Quality analysis of the Kaddukkarai giant tank water for domestic use, 6th annual science research sessions of the South Eastern University of SriLanka, (6):23.
  8. Rushani V and Kapilan R (2017). Optimization of conditions for the bioethanol production from banana (Kathaly variety) fruit juice using baker’s yeast, 6th annual science research sessions of the South Eastern University of Sri Lanka, (6):25.
  9. Sarathadevi R., Kapilan R. and Vasantharuba S (2017). Optimization of Single Cell Protein production from banana fruit juice using palmyrah toddy mix under liquid fermentation system. Proceedings of Peradeniya university international research sessions. (21):93-94.
  10. Sarathadevi R., Kapilan R. and Vasantharuba S (2017). Production of Single Cell Protein using mixed culture of toddy with banana fruit juice: A cost effective method. Proceedings of the international forestry and environment symposium. (22):34.
  11. Sarathadevi R., Kapilan R. and Vasantharuba S (2017). Comparative study of Single Cell Protein production with baker’s yeast and mixed culture of toddy from papaw fruit juice. Proceedings of the international conference on food quality, safety and security. 27.
  12. Croos A.M.B. and Kapilan R (2017). Isolation and Identification of a Cellulase Producing Bacterial Strain. Proceedings of the 3rd International conference on dry zone agriculture. (3)100.
  13. Croos A.M.B. and Kapilan R (2017). Kinetic Properties of the Cellulases from Bacillus sp. Isolated from Cow Dung. Proceedings of the 3rd International conference on dry zone agriculture. (3)99.
  14. Mohanappriya S. and Kapilan R (2017). Purification of Cellulase from Aspergillussp. Isolated from Decaying Coconut Wood. Proceedings of the 3rd International conference on dry zone agriculture. (3)96.
  15. Keerthini S., Kapilan R. and Vasantharuba S (2017). Isolation of Potential Bacteriocin Producing Lactic Acid Bacteria from Fermented Food Products Showing Antimicrobial Activity. Proceedings of the 3rd International conference on dry zone agriculture. (3)65.
  16. Sukanthan Y., Kapilan R. and Vasantharuba S (2017). Production and Crystallization of Citric acid from Sour Orange (Citrus aurantium) Juice using Aspergillus niger. Proceedings of the 3rd International conference on dry zone agriculture. (3)66.
  17. Sarathadevi R., Kapilan R. and Vasantharuba S (2017). Production of Single Cell Protein from Papaw Fruit Juice using Palmyrah Toddy Mix. Proceedings of the 3rd International conference on dry zone agriculture. (3)67.
  18. Sukanthan Y., Kapilan R. and Vasantharuba S (2017). Bioethanol Production from Sour Orange (Citrus aurantium) Fruit Juice using Baker’s Yeast. Proceedings of the 3rd International conference on dry zone agriculture. (3)79.
  19. Rushani V. and Kapilan R (2017). Improvement of the Bioethanol Production from Banana (Kathali variety) Fruit Juice using Baker’s Yeast. Proceedings of the 3rd International conference on dry zone agriculture. (3)85.
  20. Mohanappriya S. and Kapilan R (2017). Kinetic properties of the partially purified cellulase of a fungus strain isolated from decaying coconut wood. Proceedings of the 24th Annual Sessions of the Jaffna Science Association. 24(1):9.
  21. Mohanappriya S. and Kapilan R (2017). Kinetic properties of the crude cellulase of a fungal strain isolated from decaying coconut wood. Proceedings of the 24th Annual Sessions of the Jaffna Science Association. 24(1):7.
  22. Sayanthan A., Jashothan P.T.J., Saravanan S. and Kapilan R (2017). Characterization of iron Bacterium Gallionella ferruginea isolated from the drinking water wells in Northern Sri Lanka, Research and development study symposium of the National water supply & drainage board, 92.
  23. Christy EJSBA., Chandrasena G., Mahilrajan S., Silva P., Kapilan R. and Srivijendran S (2017). Pretreatment of Palmyrah coir dust and bioethanol production, Proceedings of the International Research Symposium, Uva Wellassa University, 14.
  24. Thasajini N. and Krishnapillai N (2017) Morphological Traits and Fruit Quality of Syzygium cumini in Natural Ecosystem and Home Garden, 4th International Conference on Agriculture and Forestry (ICOAF), pp. 24.
  25. Thasajini N. and Krishnapillai N (2017Antimicrobial activity of selected medicinal plants from natural ecosystem will be published in“Asian Symposium on Medicinal Plants, Spices and Other Natural Products XVI”, December 2018.
  26. Tharshika S., Rasalingam S., Thavaranjit A.C., Sivagnanamani P. and Thayalini T (2017). Identification of ion contents and antimicrobial activity of Panineer(Dew water).Proceedings of National Research Conference and Exhibition on Indigenous Medicine, p 71.
  27. Tharshika S., Vidhya M.P., Shivatharsini R., Thavaranjit A.C., Thayalini T. and Sounthararajan K (2017). Priliminary Phytochemical screening and Antibacterial activity of leaves of Moringa oleifera Lamk. Proceedings of National Research Conference and Exhibition on Indigenous Medicine, p 70.
  28. Dayanantha S.D., Sivashanthini K and Thavaranjit A.C (2017). Physico-chemical effects on the InVitro growth of Saprolegnia isolate (Oomycetes) at Sivanamman pond (Jaffna), Sri Lanka. Proceedings of International Conference on Aquatic animal health and parasitic diseases, p 113-114.
  29. Sharanga S., Thavaranjit A. C., Balakumar S. and Surendran S. N (2017). Biological, biochemical and hematological effects of crude engine oil on fresh water fish Tilapia (Oreochromis niloticus). Proceedings of the 24th Annual Session of the Jaffna Science Association, 24(1), p8.
  30. Sulosana P., Sabesan T., Thavaranjit A. C. and Thayalini T (2017). Antibacterial activity of Pachchai ennai against selected bacterial pathogens.6Th Annual Conference and Scientific Sessions of The Sri Lankan Society for Microbiology (SSM), Vol.5, p12.
  31. Rajkumar G. and Selvakulasingam B (2017). Comparative analysis of general nutritional composition of selected grains grown in Northern Province of Sri Lanka. Second Asia-Pacific Multidisciplinary Research Conference. Colombo 29-30 P19.
Abstracts 2016
  1. Keerthini S., Kapilan R. and Seevaratnam V (2016). Naringinase producing bacterium from decaying bitter Citrus fruit (Citrus medica), Proceeding of the International conference on dry zone agriculture. (2) 40.
  2. Karuppaija S., Kapilan R. and Seevaratnam V (2016). Isolation and characterization of naringinase producing bacteria from Palmyrah (Borassus flabellifer) fruit pulp, Proceeding of the International conference on dry zone agriculture. (2) 41.
  3. Senathera Digamadulla K. M. D., Sivashanthini K. and Thavaranjit A.C (2016). Spatiality and species diversity of the critical Seagrass population in the curvier basin of Jaffna lagoon at coherent Mandaitheevu coastline. Proceedings of the 5th Young Scientist Forum Symposium, p24-26.
  4. Tharshika S., Shivatharsiny R., Thavaranjit A.C. and Thayalini T (2016). Antibacterial activity and preliminary phytochemical screening of Zizyphus mauritiana leaves. Proceedings of the 23rd Annual Session of the Jaffna Science Association, 23(1), p3.
  5. Ubesena J. G. T. N., Janupriya S. S., Velauthamurthy K., Thavaranjit A. C. and Prabagar J (2016). Degradation of hydrocarbons by bacteria isolated from used oil contaminated water. Proceedings of the 5th International Symposium on Water quality and Human Health: Challenges ahead, PGIS, Peradeniya,Sri Lanka.2016,p32.
  6. Digamadulla K. M. D. S., Sivashanthini K. and Thavaranjit A.C (2016). Ecosystem based management approach; To sustain depleting seagrass beds at mandaitheevu, Jaffna,Sri Lanka.The 3rd International Conference on Fisheries and Aquaculture, p10.
  7. Sankalpa D.M.R., Kuganathan S. and Thavaranjit A. C (2016). Microbial abundance reference to the coli in the water column at casurina reef, Jaffna Nothern, Sri Lanka. Proceedings of the International
  8. Research Symposium. Ministry of Mahaweli Development and Environment, Sri Lanka, p79.
  9. Thirsigayini S., Vasantheruba S. and Thavaranjit, A.C (2016). Studies on identification of different species of Brown Seaweeds available in the coastal region of Jaffna peninsula. Proceedings of International Conference on Dry Zone Agriculture (ICDA 2016), p 42.
Abstracts 2015